English Breakfast

Bold. Robust. The Classic Morning Cup.

Our English Breakfast is a full-bodied black tea blend crafted for those who mean business in the morning. Rich, malty, and deeply satisfying, it pairs beautifully with milk and sugar — or stands strong on its own for the purists among us.

A timeless ritual. The kind of cup that gets things started right.

Tasting Notes

• Aroma: Rich malt, warm toasted grain
• Flavor: Bold and full-bodied, slightly earthy with a malty backbone
• Finish: Smooth, strong, and warming

Brew Guide

• Water temperature: 212°F (100°C) — full boil
• Steep time: 3–5 minutes
• Amount: 1 teaspoon per 8 oz of water
• Tip: Add a splash of milk and a touch of honey for a classic British-style brew